Thanksgiving Pizza

• 1 1/2 cups turkey gravy (it can be fat free from a jar or your favorite gravy)
• 1 lb turkey sausage, cooked and crumbled (or your favorite sausage)
• 2 cups turkey breast, cooked and shredded
• 1 cup celery, finely sliced
• 24 inches thin pizza crust (two 12-inch already baked or prepared crusts)
• 2 cups part-skim mozzarella cheese, shredded
• 1 teaspoon thyme
• 1 teaspoon sage
• 1 teaspoon black pepper

Directions:

1. Preheat oven to 425 degrees.
2. Spread half of gravy over top of each pizza.
3. Arrange half of sausage, turkey and celery over each pizza.
4. Sprinkle half a teaspoon of each spice over each pizza.
5. Evenly spread one cup of cheese over each pizza.
6. Bake for 10 minutes or until cheese is melted.

source:food.com